The Humane Society of the United States and Hospital Housekeeping Systems Bring Sustainable Menu Options to People Across the Country April 23, 2021 Read more
Partnership Aims to Increase Plant-Based Meal Options, Curb Environmental Impact April 21, 2021 Read more
10 powerful plant-based insights and menu ideas for healthcare dining from top dietitians January 4, 2021 Read more
Cutting animal-based foods in US diet by half could prevent 1.6 billion tons of GHG emissions by 2030 April 30, 2020 Read more
